Day 25, #30.
Regular pollo asado burrito from Dos Piñas on Rhode Island Street. San Francisco, CA.
I walked long and far for this burrito.
Day 25, #30.
Regular pollo asado burrito from Dos Piñas on Rhode Island Street. San Francisco, CA.
I walked long and far for this burrito.
Day 24, #29.
(The remains of a) Regular ground beef burrito from Chavo’s on Bryant Street. San Francisco, CA.
I’m done with this place. They do not know how to construct a burrito. Their meat selections all sit in sauces, and as we all know, moisture dooms a burrito before the first bite.
I was so distracted by the rapid deterioration that I forgot to take a photo in its burrito state.
Day 23, #28.
Chorizo breakfast burrito from El Charrito on Holly Street. Redwood City, CA.
Learned my lesson. I let this one cool off on the train ride to work before I dove in. It was perfect.
Day 22, #27.
Ham breakfast burrito from Latte Express on Bluxome Street. San Francisco, CA.
I think ham is my favorite of the breakfast pork possibilities.
Day 21, #26.
Sausage breakfast burrito from Latte Express on Bluxome Street. San Francisco, CA.
The burritos we could enjoy together.
Day 20, #25.
Ham breakfast burrito from Latte Express on Bluxome Street. San Francisco, CA.
I see a belt-tightening on the horizon. I may have to downshift to value menu burritos.
Day 19, #24.
Grilled chicken burrito from Tacos Los Gemelos. Redwood City, CA.
Pretty good, though the burrito is probably not their focus.
Day 19, #23.
Bacon breakfast burrito from Latte Express on Bluxome Street. San Francisco, CA.
This is my safety burrito. I pick it up on the way to work if I expect there’ll be no opportunities for burrito later in the day.
Day 18, #22.
Charbroiled ahi burrito from Nikko’s Mexican Grill on El Camino Real. Redwood City, CA.
Not a fan of this one. It had pineapple, which is cool, but very little flavor. It’s tough to find a good fish burrito.
Day 18, #21.
Chorizo breakfast burrito from El Charrito on Holly Street. Redwood City, CA.
That’s hot! I forgot that these breakfast burritos need time to cool down in their foil wrapping. If you can’t hold and bite into the burrito comfortably, it falls apart.