#356
Egg and potato burrito from my parents’ house. Inglewood, CA.
Next year’s goal is to learn how to properly fill and wrap a burrito.
#356
Egg and potato burrito from my parents’ house. Inglewood, CA.
Next year’s goal is to learn how to properly fill and wrap a burrito.
#355
Asada burrito from Sandoval’s Tequila Grill at Portland International Airport. Portland, OR.
#354
Rice and beans burrito from Sanchez Taqueria on SW Pacific Hwy. Tigard, OR.
The cabbage doesn’t work without some kinda meat.
#353
Chorizo burrito from Sanchez Taqueria on SW Pacific Hwy. Tigard, OR.
Three days of burritos passes by so quickly. But you know, that’s just life man. You live it one burrito at a time and worry about things later.
#352
Steak XXL grilled stuft burrito from Taco Bell on SW Martinazzi. Tualatin, OR.
#351
Al pastor burrito from Sanchez Taqueria on SW Pacific Hwy. Tigard, OR.
#350
Asada burrito from Sanchez Taqueria on SW Pacific Hwy. Tigard, OR.
15 to go, whaddayaknow.
#349
Pollo al pastor burrito from Sanchez Taqueria on SW Pacific Hwy. Tigard, OR.
#348
Pollo al pastor burrito from Sanchez Taqueria on SW Pacific Hwy. Tigard, OR.
Hello Sanchez my old friend.
#347
Asada and fries burrito from Taco del Sol on SW Pacific Highway. Tigard, OR.
The winner of my favorite fries & asada combo around here! Officially dubbed the Burrito Del Sol, it just barely edged out the Oregon Burrito from Muchas Gracias. It had greater volume, more thorough mixing of the ingredients, and the softer fries just work really well in this preparation.